BETTER WEATHER IS ON ITS WAY
Our beer garden loves spring and summer just as much as you …
The team have been working hard to get the Pub ready for the warmer weather.
The beer garden is undergoing refurbishment so it will be looking its best once the sunshine arrives. New grass, new gravel and a new menu to go with it.
Speaking of new, Galbraith’s recently released Praha has been hugely popular. A crisp, Czech lager made with authentic ingredients and served in an oversized glass from our specially imported traditional side pour tap it is the ideal refreshment for spring and summer.
Our truly special beer garden is a popular spot for functions, from work get togethers to engagement parties under the lights. With the season of celebrations not far away if you would like to hold your next event somewhere unique then get in touch with us at bookings@alehouse.co.nz and we can work with you to create the perfect party.
We look forward to seeing you soon.
Take care
Keith, Andrea and the Galbraith’s Team
Brewing and serving craft beer before it was cool
At the Alehouse we have been serving world-beating beers from our on-site brewery since 1995. Once again named one of Metro’s Top 10 Auckland Bars in 2020 and boasting one of the most extensive beer lists in the country, we are committed to being the best. Located in the beautiful lofty Grafton library building at the top of Mt Eden Road the feeling when you walk through the doors is welcoming and relaxed.
Our hand-made food showcases the heritage of our experienced team of chefs whilst staying true to our pub roots. Produce is sourced locally, delivered fresh every day and collected from the on-site gardens.
David O’Leary
Head brewer
Born and raised in Dublin, David joined the Alehouse family in 2011, training directly with Keith from the ground up. Always happy to have a yarn about what’s brewing, he is passionate about cask-conditioned ales and his family. In 2019 he became proud father to the newest additions to the Alehouse family, young twins Ted and Benji.
Keith Galbraith
Founder
Born in Hamilton across the river from the Waikato Brewery, Keith began his career working with wine. He quickly found that his skills and knowledge translated across to brewing. Seeing few true Real Ales being produced, he opened the Alehouse in 1995 with the desire to bring real, old-world beer styles, brewed with traditional techniques to New Zealand. Since opening the Alehouse, his beers have been recognised and acclaimed locally and at an international level, including in 2017 with two gold medals and a the trophy for world champion in the strong dark beer class at the prestigious International Brewing Awards in Burton-on-Trent, considered the Oscars of the brewing world.
Beers
Our specialty cask-conditioned, hand-pulled Real Ale and European inspired lagers are complimented by a range of seasonal beers from local and international producers. Available to enjoy here, or by the flagon to take home.
Gallery
Bookings
To avoid disappointment please book below. For groups larger than 14, please email us on bookings@alehouse.co.nz. Please do not hesitate to get in touch if you have any questions.
Our Opening hours are:
- Monday to Sunday: From 12pm
- No public holiday surcharge
Gift cards
Join our Team
We are hiring:
Duty Managers
FOH staff