Bitter and Twisted E.S.B

Bitter and Twisted E.S.B

Our version of the classic London ESB style was put together by myself and Bob Hudson when he came to New Zealand for the first time in 1998.

A mahogany “Extra Special” bitter (ESB) with fruity and earthy notes, weighty, full bodied and malty with balancing bitterness.

Brewed with Maris Otter, special caramel malt, two darker malts, and classic UK hops.

Malt: 
Marris Otter, Caramalt, Dark Crystal
Hops: 
UK Fuggles, Goldings, Savinskji whole hop
Water: 
Burton Profile
Yeast: 
English Ale